Saturday Kitchen viewers want brilliantly eccentric chef Claus Meyer as a regular fixture
The Danish maestro had some great stories to tell and a fantastic way with words...
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Could Claus Meyer be the best ever guest chef on Saturday Kitchen Live? Some viewers certainly think so.
Because the Danish gastronomic pioneer – co-founder of Noma, once voted the world’s best restaurant – is not just pretty decent at cooking, he also tells the most brilliantly unexpected stories and has a turn of phrase that verges on poetry.
For instance…
"A beetroot tartare without herbs would be like a woman without eyes" @ClausMeyerDK #saturdaykitchen ????????????????
— Bibi Roy (@Bibsarelli) April 2, 2016
Perhaps it’s no surprise though…
Seriously, everything wonderful in the world is Danish. #saturdaykitchen
— Magdalene Dalziel (@junebugfire) April 2, 2016
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