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Ainsley's Food We Love

  • Season 2
  • Food
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Episode 5: Beside the Seaside

Summary

Ainsley takes inspiration from days beside the seaside, starting with a Caribbean squash and chickpea roti with hot sauce yoghurt, joined by former Bake Off winner Candice Brown, who puts her twist on toffee apple doughnuts. Olly Smith hunts out the perfect wines for sipping by the seashore and, as no trip to the beach would be complete without some ice cream, Ainsley has just the ticket with his homemade honeycomb sundae with butterscotch sauce.

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Details

Formats
Colour

Credits

Crew

rolename
DirectorEmma Reynolds
Executive producerDavid Nottage
Executive producerPhil McKenzie
Executive producerKirsty Bell
Executive producerCharlotte Davis
ProducerHannah Wilson

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