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Great British Menu

  • Season 16
  • 29 episodes
  • Food

Summary

Great British Menu is back for another series, presented by Andi Oliver. This year, professional chefs compete for a place at a banquet celebrating British invention and innovation.

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Episode 26: Great British Menu: The Finals: Fish Course

Summary

The eight regional champions cook their fish courses as they battle to win a place on the menu of a banquet celebrating British innovation. Engineer and TV presenter Zoe Laughlin joins the judging panel of food critic Matthew Fort, restaurateur Oliver Peyton and food creative Rachel Khoo, to decide who should make it to the banquet.

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Credits

Crew

rolename
DirectorDan Davis
Executive producerSarah Eglin
Series editorAntonia Lloyd
Series producerAvril Beaven

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