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River Cottage

  • Season 5
  • 10 episodes
  • Documentary
  • Food
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Episode 6: Tales from River Cottage

Summary

Hugh Fearnley-Whittingstall recounts the steep learning curve he mastered in keeping poultry, from first acquiring hens to teaching them to climb his fox-proof coop, and his subsequent attempts to breed the tastiest roasting chicken in the country.

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Details

Formats
Colour

Credits

Crew

rolename
DirectorZam Baring
DirectorGarry John Hughes
DirectorAndrew Palmer
DirectorBilly Paulett
Series producerRichard Ellingham
Series producerJane Stephenson

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