Summary
Jamie Oliver cooks recipes using the produce from his Essex garden.
Jamie at Home
- 2008
- Season 2
- 14 episodes
- Food
- Lifestyle
Episode 12: Peas and Broad Beans
Summary
The chef prepares a selection of dishes using fresh peas and broad beans from his garden and demonstrates not only how easy they are to grow but also the bumper yield that can be achieved. He uses the vegetables as the final touches in a spaghetti and meatball dish, as well as creating `posh beans on toast" and a spicy fritter
Details
- Released on
- 2008-02-21
- Languages
- Formats
- Colour
Credits
Crew
| role | name |
|---|---|
| Series producer | Helen Downing |
| Series director | Helen Downing |
| Producer | Hannah Lewis |
All episodes
Episode 12
Peas and Broad Beans
Summary
The chef prepares a selection of dishes using fresh peas and broad beans from his garden and demonstrates not only how easy they are to grow but also the bumper yield that can be achieved. He uses the vegetables as the final touches in a spaghetti and meatball dish, as well as creating `posh beans on toast" and a spicy fritterDetails
- Released on
- 2008-02-21
- Languages
- Formats
- Colour
Credits
Crew
role name Series producer Helen Downing Series director Helen Downing Producer Hannah Lewis
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