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Food Unwrapped

  • 2016
  • Season 9
  • 8 episodes
  • Documentary and factual
  • Food

Summary

Kate Quilton tries to unravel a mystery about Cornwall's most famous local delicacy, Jimmy Doherty visits a green bean plantation in Kenya, and Matt Tebbutt puts waste bread to good use.

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Episode 4: Food Unwrapped

Summary

Jimmy Doherty investigates craft beer, meeting a couple who gave up jobs in the NHS to pursue their dream lifestyle of brewing and selling ale. Kate Quilton goes in search of the perfect tomato and finds herself in the middle of the world's biggest food fight at a festival in Valencia, and Matt Tebbutt examines why tinned anchovies taste salty when fresh ones don't, visiting a processing plant to find out

Details

Languages
Formats
Colour

Credits

Crew

rolename
PresenterMatt Tebbutt
PresenterKate Quilton
PresenterJimmy Doherty
UnknownNicola Pointer
UnknownSandy Watson

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