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Food Unwrapped

  • 2016
  • Season 9
  • 8 episodes
  • Documentary and factual
  • Food

Summary

Kate Quilton tries to unravel a mystery about Cornwall's most famous local delicacy, Jimmy Doherty visits a green bean plantation in Kenya, and Matt Tebbutt puts waste bread to good use.

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Episode 1: Food Unwrapped

Summary

Jimmy Doherty visits a green bean plantation in Kenya to find out how they grow the beans so straight for the supermarkets, and finds out what happens to those that don't make the grade. At a Norwegian scallop farm, Matt Tebbutt braves the icy waters of the North Sea to join the divers harvesting scallops by hand from the seabed, and Kate Quilton tries to unravel a mystery about Cornwall's most famous local delicacy

Details

Released on
2016-09-26
Languages
Formats
Colour

Credits

Crew

rolename
PresenterJimmy Doherty
PresenterMatt Tebbutt
PresenterKate Quilton
Series editorSandy Watson
Executive producerNicola Pointer

All episodes

  • Summary

    Jimmy Doherty visits a green bean plantation in Kenya to find out how they grow the beans so straight for the supermarkets, and finds out what happens to those that don't make the grade. At a Norwegian scallop farm, Matt Tebbutt braves the icy waters of the North Sea to join the divers harvesting scallops by hand from the seabed, and Kate Quilton tries to unravel a mystery about Cornwall's most famous local delicacy

    Details

    Released on
    2016-09-26
    Languages
    Formats
    Colour

    Credits

    Crew

    rolename
    PresenterJimmy Doherty
    PresenterMatt Tebbutt
    PresenterKate Quilton
    Series editorSandy Watson
    Executive producerNicola Pointer
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