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Food Unwrapped

  • 2016
  • Season 9
  • 8 episodes
  • Documentary and factual
  • Food

Summary

Kate Quilton tries to unravel a mystery about Cornwall's most famous local delicacy, Jimmy Doherty visits a green bean plantation in Kenya, and Matt Tebbutt puts waste bread to good use.

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Episode 5: Food Unwrapped

Summary

Jimmy Doherty visits the largest wholesale food market in the world in Paris and discovers why British cheese sales are soaring across Europe. Matt Tebbutt travels to one of the largest ham producers in Italy and meets a pig farmer who tells him about a delicate problem that all pork producers face, while Kate Quilton investigates why some limes are so much juicier than others

Details

Languages
Formats
Colour

Credits

Crew

rolename
UnknownNicola Pointer
UnknownSandy Watson

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