Summary
In an effort to determine their sustainability as a food source, two chefs travel throughout the world tasting insects.
In an effort to determine their sustainability as a food source, two chefs travel throughout the world tasting insects.
role | name |
---|---|
Self | Josh Evans |
Self | Roberto Flore |
Self | Ben Reade |
role | name |
---|---|
Director | Andreas Johnsen |
Producer | Sigrid Dyekjær |
Composer | Anders Christensen |
Composer | Mikkel Hess |
Composer | Nikolaj Hess |
Editor | Menno Boerema |