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Hugh's 3 Good Things

Series 1-Episode 19

Series 1-Episode 19

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Mackerel dishes, including Hugh Fearnley-Whittingstall's mackerel coated in oatmeal served with rhubarb compote, Kasper Gaard's pickled dish with red onion and fennel, and Caribbean fusion chef Euten Lindsay's Jamaican-style meal with coconut milk and peppers.

Cast & Crew

Presenter Hugh Fearnley-Whittingstall
Guest Kasper Gaard
Guest Euten Lindsay
Judge Nick Fisher
Director James Nutt
Executive Producer Paula Trafford
Series Producer Jules Whomsley
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