River Cottage Christmas Special

River Cottage Christmas Special

Series 2

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Summary

Festive cooking with Hugh Fearnley-Whittingstall, who prepares glazed ham, mince pies made with lamb, and cider-apple brandy butter, while the race is on to find a goose to provide the main course.

Cast & Crew

Presenter Hugh Fearnley-Whittingstall
Director Zam Baring
Series Producer Jane Stephenson
Food