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Great British Menu
E37 of 45
Series 11 - Episode 37
Northern Ireland Fish
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The Northern Ireland chefs attempt to impress the judges with their fish courses. Mark Abbott is pushing himself again, plating up a complex fish course of the very finest produce - but at the last minute forgets a key element. Returning chef Chris McGowan refines cod and chips, while Eddie Attwell is getting classical with the king of the sea turbot. The repartee is relentless as the chefs jostle for top place on the leader board and once again there is plenty of emotion as veteran chef Michael O'Hare delivers the scores.
Cast & Crew
Full Episode Guide
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