Cookery series in which chef John Torode travels across Malaysia to uncover its complex cooking culture.
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Episode 10: Langkawi
Summary
John's Malaysian travels end in the beautiful tropical island of Langkawi, where he learns the secrets to making the popular regional dish, duck rendang.
John's Malaysian travels end in the beautiful tropical island of Langkawi, where he learns the secrets to making the popular regional dish, duck rendang.