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Back in Time for Dinner
A family samples British food from the 1950s to the present day
Full Episode Guide
What it’s like to go 100 years back in time for dinner
Rochelle Robshaw reveals the trials and tribulations of eating, dressing, and living in the first half of the 20th century
Locust powder, robot fridges and test tube beef – is this the future of food?
Giles Coren on taxing the fat, being an "urban food ponce" and why life wasn't better in the 1950s
What has Britain been having for dinner through the decades?
Strictly 2017 Blackpool Week: What dances are the celebrities performing?
How to get in the audience for The X Factor 2017
Strictly Come Dancing's Blackpool Week will feature extra dancers during the routines
When is Strictly Come Dancing 2017's Blackpool Week?