Hugh's 3 Good Things

Series 1 - Episode 2

Hugh's 3 Good Things

About this programme

2/25. Hugh Fearnley-Whittingstall prepares more dishes comprising just three ingredients, joined by chefs Gill Meller and Florence Knight. The trio use tomatoes in recipes with clams, slow-roasted shoulder of lamb and lightly cured grey mullet.

Cast and crew

Cast

Presenter
Hugh Fearnley-Whittingstall
Guest
Gill Meller
Guest
Florence Knight

Crew

Executive Producer
Andrew Palmer
Executive Producer
Nick Shearman
Series Director
Mark Ashton
Series Producer
Stephen Leigh
Categories
Food

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