MasterChef: The Professionals

Series 5 - Episode 20

MasterChef: The Professionals

About this programme

20/25. The last two semi-finalists work a shift at Michelin-starred pub the Hand & Flowers in Marlow, Buckinghamshire, before the pair recreate chef patron Tom Kerridge's signature dish of duck breast, duck fat chips and gravy. They then face a third test in which they must use what they have learned from their experience to cook a main course and a dessert for Michel Roux Jr and Gregg Wallace, with only one contestant progressing to the final round.

Cast and crew

Cast

Judge
Gregg Wallace
Judge
Michel Roux Jr
Contributor
Tom Kerridge

Crew

Series Director
Dave Crerar
Series Producer
Rachel Palin
Categories
Food

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