Hugh's 3 Good Things

Series 1 - Episode 19

Hugh's 3 Good Things

About this programme

19/25. Mackerel dishes, including Hugh Fearnley-Whittingstall's mackerel coated in oatmeal served with rhubarb compote, Kasper Gaard's pickled dish with red onion and fennel, and Caribbean fusion chef Euten Lindsay's Jamaican-style meal with coconut milk and peppers.

Cast and crew

Cast

Presenter
Hugh Fearnley-Whittingstall
Guest
Kasper Gaard
Guest
Euten Lindsay
Judge
Nick Fisher

Crew

Director
James Nutt
Executive Producer
Paula Trafford
Series Producer
Jules Whomsley
Categories
Food

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