Andy Bates Street Feasts

Series 1 - 6. Wales

Wales

About this programme

6/10. The chef travels to St David's in Pembrokeshire, where he samples three ewe's-milk cheeses from an independent business, before making a quiche with the products. He then visits a stall run by seashore forager Jonathan Williams, who serves traditional Welsh cuisine and uses seaweed as an ingredient.

Cast and crew

Cast

Presenter
Andy Bates

Crew

Director
Ben Cole
Executive Producer
David Nottage
Series Producer
Ben Cole
Categories
Food

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